Brush with the melted butter, sprinkle with paprika, onion, garlic powder, salt, and black pepper. When most of us think of our main holiday meals, we associate it with the popular meat main course.On Thanksgiving you have the traditional turkey. In a bowl blend the orange juice concentrate with the melted butter and steak sauce. Measure 1/3 cup coating mix; place in shallow dish. These fresh orange … Line a roasting pan (large enough to hold the roast) with foil. of the grilling time. The citrus compliments a carrot cake very well. But if it needs it for flavor, then fresh oranges, orange extract, or Meyer lemon juice may be used. Pat the chicken dry with a paper towel. Photograph by Tina Rupp Recipe courtesy Food Network Magazine Return the glaze to the stove top. Because of the moist environment in the slow cooker the glaze … on each side for medium doneness (160°F), brushing with 1/4 cup of the steak sauce mixture during the last 2 min. This site requires JavaScript. For the Orange Glaze: 1/2 cup orange juice concentrate 2 tablespoons corn syrup 2 tablespoons brown sugar (light, packed) For the Spice Mixture: 3 cloves garlic (finely minced) 1 teaspoon kosher salt 1 scant teaspoon black pepper (coarsely ground) 1/2 teaspoon cumin (ground) Dash cayenne pepper 1/2 teaspoon dried thyme For the … Cook for 30 minutes, then continue to baste with orange honey glaze every 10 minutes until the chicken is done. If there is very little fat on the roast, wrap slices of bacon around it. Place pork, orange wedges, and rosemary in a shallow dish … My sister gave this recipe to me. Glazed Orange Scones – Sweet and soft bakery-style scones topped with a fresh orange glaze. Can be used as a glaze while cooking or as a sauce after cooking. In a medium bowl, combine orange zest, orange juice, lemon juice, brown sugar, … Sprinkle the pork roast lightly with salt and pepper and place it in the roasting pan. Coat the chicken with the canola oil and … Brush with a little orange honey glaze. Substitute your favorite flavor fruit preserves, such as orange, raspberry, strawberry or apricot, for the marmalade. Let the chicken rest for 15 minutes before slicing. Line a roasting pan (large enough to hold the roast) with foil. Add in the flour and mix until well combined. In a large bowl, add the sour cream, sugar, eggs, zest, vanilla and oil and whisk until combined. Meanwhile, heat remaining steak sauce mixture. Sauce to use over chicken or other meat. Cut steak across the grain into thin slices. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. It should register 145 F when inserted into the thickest part of the roast. This uncomplicated recipe for pork loin is roasted with a simple orange glaze. If you were not using an oven-safe pan, then scrape whatever glaze is left in your baking dish back into an sautee pan. For Christmas there’s the mix of turkey, ham, a beef roast…or all three. In a bowl blend the orange juice concentrate with the melted butter and steak sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. You will need 1 cup juice. Invert onto baking sheet and remove mold. Let stand 5 min. Get our free cookbook when you sign up for our newsletter. Sprinkle the pork roast lightly with salt and pepper and place it in the roasting pan. Stir together powdered sugar and remaining ingredients in a small bowl until blended. In a small saucepan, combine orange juice, cider vinegar, brown sugar, honey, … Tent the roast loosely with foil and let it rest for 3 to 5 minutes before slicing. Whether for a Sunday dinner or everyday family meal, a pork loin roast is an excellent choice. Prepare as directed, using A.1. Preheat grill to medium heat. This makes a fabulous meal with sweet potatoes or mashed potatoes and your family's favorite veggies. Baste the pork again with the orange juice mixture about 5 to 10 minutes before it's done. 2 Grill steak 7 to 8 min. on each side for medium doneness (160°F), … Heat a large roasting pan in oven until hot. Roast 15 minutes more, or until meat thermometer inserted in thickest part of chicken thigh reaches 175°F and juices run clear. They’re soft, sweet and the perfect morning treat. Orange marmalade, ginger and soy sauce are blended with steak sauce and brushed over juicy grilled steaks for a flavorful glaze. Roast for about 20 to 30 minutes per pound, or until the pork is fully cooked. (Nutrition information is calculated using an ingredient database and should be considered an estimate. This orange glaze icing may only 2 ingredients, but is a tangy and delicious topping to any dessert. Zest oranges then juice. It's a nice light change from the cream cheese. For a stronger orange flavor, add 1/2 tsp. Turn on broiler and broil meat loaf 3" from heat until … Please enable JavaScript in the browser settings and try again. If it the recipe needs only the acidity, then other acidic juices can be used, such as lemon, lime and pomegranate. In small bowl, combine reserved orange rind with glaze ingredients, and brush over entire chicken. It takes less than 5 minutes to make, and is the perfect orange glaze … Check the pork with a food thermometer. Grill steak 7 to 8 min. Brush the orange mixture over the pork Set quick bread aside to cool. Preheat oven to 400°F. Place the turkey breasts with the bone-side downon the half sheet pan. Bold & Spicy Steak Sauce. Meanwhile, trim meat off shanks and knuckles, setting meat and bones aside. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. * Percent Daily Values are based on a 2,000 calorie diet. The Best Meat Glaze Recipes on Yummly | Ham With Cider Glaze, Ham With Fruit Glaze, Bacon-pork Chops With Bbq Glaze. Preheat grill to medium heat. The perfect addition to any breakfast or brunch! 10) Add your final 3 Tablespoons of orange juice to the pan. heat till it starts to … Ginger: I always buy chunks of ginger and cut them into 1-inch pieces, toss them in a freezer ziploc bag (unpeeled) and then when a recipe … Looking for the best dinner recipes? Brush meat loaf with orange sauce; return to oven and bake 15 to 20 minutes more, brushing occasionally with sauce. How to Make Spicy Orange Glaze. ), Roast Pork Loin With Sweet Potatoes and Apples, Honey-Bourbon Glazed Pork Loin With Bacon. Spread chicken breasts with marmalade. Put this on medium-high heat and let it reduce even further. Cook for 3-5 minutes on med. Mix steak sauce, marmalade, soy sauce and ginger; set aside. Pour batter into the prepared loaf pan and bake bread for 45-50 minutes, until a toothpick or wooden skewer comes out clean and batter free. Allow the chicken to rest for 10 minutes before slicing. It will give the final glaze a nice orange … * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Try chicken drumsticks with savory caramel, ribs with spicy sauce, and more. The world's easiest orange glaze recipe! The meat should technically be cooked to 165 degrees - it's ok if the meat is pink, as long as the temperature is 165 degrees; You can substitute dry sherry for the Shaoxing wine. 4 ounces frozen orange juice concentrate (thawed). Coat both sides … If you glaze for longer than that, the glaze can burn. Use these glaze recipes for all your grilling this summer. Meat: ground chicken or lean ground beef can be subbed for the ground turkey. salt, orange marmalade, rosemary, fresh cranberries, orange, olive oil and 3 more. Crock Pot When making slow cooker ham, the glaze can be added near the beginning with a little bit of liquid (broth or juice) added to the slow cooker. Serve topped with the warm steak sauce mixture. Scones are one of my favorite breakfast recipes. Flipping the goose while roasting keeps the breast meat … Oven Glaze the ham in the last 20-30 minutes of cooking. Mix 1 cup light brown sugar, 3/4 cup dijon mustard and the grated zest and juice of 1 orange in a bowl. Submitted by: CTEMPORADO1 Introduction Sauce to use over chicken or other meat. In this post I’m sharing the recipe for Glazed Ham with a Honey Orange Glaze.. Learn how to make Orange Glaze. ... Bacon Wrapped Pork Loin with a Cranberry-Orange Glaze Pork. Now add in agave, garlic, orange zest, salt, and crushed red pepper. Preheat the oven to 375 degrees F. Line a half sheet pan with aluminum foil. About 1 1/4 hours before serving, preheat oven to 375 degrees F. Bake meat loaf 45 minutes. There are actually quite a few different things you can try to use in place of orange juice in a recipe. Brush with a little orange honey glaze. Insert a digital thermometer so you can check the internal temperature. of orange zest to the honey glaze. You'll have a tender, juicy roast and the bonus of that wonderful smoky flavor on the outside of the meat. In a bowl, whisk together orange zest and juice, vinegar, honey, and 1/4 teaspoon pepper. Mix steak sauce, marmalade, soy sauce and ginger; set aside. Juicy roast and the perfect morning treat ), brushing occasionally with sauce sprinkle with paprika onion... ; return to oven and bake 15 to 20 minutes more, or Meyer lemon juice may be used very. Butter and steak sauce mixture during the last 2 min, eggs, zest, salt, zest! 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